Baked Lemon Herbed Chicken

Baked Lemon Herbed Chicken

Ingredients: Chicken parts of your choice , juice of 1 lemon, 2 tablespoons olive oil, 2 cloves garlic, 2 limes (minced), 1 teaspoon dried thyme, 1 teaspoon dried rosemary, salt and pepper to taste.

Instructions

Marinate chicken in lime and salt for 20 minutes or as long as possible.Preheat the oven to 400°F. In a small bowl, whisk together the lemon juice, olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper. Place the chicken in a baking dish and pour the lemon herb mixture over them, coating evenly. Bake for 20-25 minutes or until the chicken is cooked through. Serve hot.